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Dulse Flakes, Maine Coast Organic Raw (1 lb)

Dulse Flakes, Maine Coast Organic Raw (1 lb)
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SKU: mcdulsefla16
Size: 16 oz./1 lb./454 g
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100% Organic, Raw, and Vegan

OCIA Certified Organic

Our Most Popular Sea Vegetable!

Ready to Sprinkle Over Your Favorite Food, With a Distinctive Taste and a Rich Red Color!

Good Source of Vegetable Protein, Iron, Potassium, Magnesium, Iodine, Chlorophyll, Enzymes, Vitamin A, Vitamin B's, and Dietary Fiber!

No Soaking or Cooking Required; A Great Snack to be Enjoyed Right Out of the Bag!

Product of USA

100% Organic and Raw Ingredients:
Organic raw dulse flakes

Maine Coast Organic Raw Dulse Flakes (Net wt.: 16 oz./1 lb./454 g):

We are very blessed to be able to provide some of the best Dulse in the world! It's no wonder Dulse (Palmaria palmata) is our most popular sea vegetable! Maine Coast Organic Raw Dulse Flakes are ready to sprinkle over your favorite food, with a distinctive taste and a rich red color. It doesn't require any soaking or cooking, which makes it a great snack to be enjoyed right out of the bag!

Dulse is a good source of vegetable protein, iron, potassium, magnesium, iodine, chlorophyll, enzymes, Vitamin A, Vitamin B's, and dietary fiber. Our Dulse is certified organic by OCIA and is rigorously tested for heavy metal, chemical, and microbiological contaminants.

Nutritional Information:
Serving Size: 1 tbsp. (5g), Calories 13, Fat 0g, Carb 2g, Fiber 2g, Protein 1g, Sodium 87mg, Potassium 391mg, Vitamin A 1%DV, Vitamin C 0%DV, Calcium 1%DV, Iron 14%DV, Riboflavin 7%DV, Niacin 1%DV, Vitamin B6 30%DV, Vitamin B12 17%DV, Magnesium 5%DV, Phosphorus 2%DV, Iodine 173%DV, Flouride 11%DV, Chromium 6%DV, Zinc 2%DV . Daily Values (DV) based on a 2,000 calorie diet.

Suggested Uses:
Enjoy dulse as a snack or a colorful salad ingredient. Dulse Flakes are easy to spread over salad, soup, casserole, or your favorite recipe! It is tasty in soups, zesty when fried, and boosts the flavor of any sandwich creation. These sea veggies are wonderful in stir fries, grains, and salads!

Sustainably Harvested, Healthy Sea Vegetables:
Maine Coast Sea Vegetables specializes in sustainably harvested seaweeds from the North Atlantic. We offer native species of Dulse, Kelp (also known as N. Atlantic Kombu), Digitata, Alaria (N. Atlantic Wakame), Laver (Nori), Sea Lettuce, Bladderwrack, and Irish Moss.

Freshly harvested sea vegetables are low-temperature dried and hand packed with minimal processing at our facility in Maine. Our healthy and delicious seaweed products are certified organic, gluten-free, soy-free, dairy-free, GMO-free, and mostly raw.


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